BBQ Snake. It tastes like chicken beef jerky with a little more crunch.
Pork noodle soup with sprouts. The broth is simple, clear and salty.
Steak marinated in a sweet BBQ sauce with lots of hoisin. It came with a huge plate of greens I had never eaten before, very unique and herbal.
Thick udon like noodles fried with sprouts, bok choy and beef.
Deer steak with the most amazing pepper, garlic, chili and lime sauce.
Beef, chicken and shrimp Pho with sprouts and greens. One of the greens tastes like a mild sweet basil, it’s out of this world.