Baba Cana in Kumonovo, Macedonia is probably the best restaurant in Eastern Europe. They serve traditional “granny” style food on simply decorated thick wooden tables with traditional fabrics, colours and patterns.
Matt and I knew nothing about Macedonian food before we arrived so we had no idea what to expect. The spices are Turkish, a result of 500 years under Turkish rule, the meat is prepared with an Eastern European technic, cured, smoked, salted, delicious. They use olive oil and tomatoes like their Greek neighbors and even their wine is fantastic.
I fully support Macedonian food, what a treat!